Welcome to the Asia International Beer Competition

The Only Asia Beer Competition Judged By Real Trade Buyers

September 3rd, 2023

The 2022 Asia International Beer Competition is Coming Soon!

We're not accepting entries yet, but follow us on social media to stay up to date:

Submit Your Beer To The 2023 Asia International Beer Competition

COVID-19: We are prepared to hold a virtual competition in the event that we cannot safely proceed with our usual in-person event. All beer submitted before the deadline will be tasted by the judges.

Asia International Wine Competition

Hong Kong’s most prestigious international wine competition.

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Asia International Spirits Competition

Judging the best in whiskeys, vodkas, gins, rums, liqueurs and more from around the world.

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Your home for information on all of our 12 competitions across four continents.

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New York’s biggest and best beer competition.

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The Berlin International Beer Competition

The most respected beer competition in Europe.

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Melbourne International Beer Competition

Australia’s most popular beer competition.

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Alcohol Professor

An online “homeroom” to learn about all things bibulous—wine, beer, spirits, and cocktails, along with travel tips, book reviews, bar reviews, recipes, and videos.

Global Warming and Cool Climate Wine

Climate change exists, right – can we agree on that? Agriculture faces a somewhat unpredictable future with higher temperatures amid shifting climatic patterns dictating what crops can…

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Should NV Prosecco be Date Stamped?

There is something about Prosecco that has bothered me for years – there is nothing to indicate when a bottle was filled. It has nothing to do with the product itself, but rather a way… 

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From Grapes to Hops

When Belly Love Brewing in Purcellville, Va. needed some wine barrels to age a new farmhouse saison last year, owner Tolga Baki didn’t have to look far. His family owns Hillsborough Vineyards in the same town and was… 

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Best Rums for Home Tiki Bars

Thumbing through old cocktail books can offer interesting insights into what drinks were new and popular during a certain time period. In 1946, Victor “Trader Vic” Bergeron wrote Trader Vic’s Book of 

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